Resveratrol anti-cancer, anti-mutagenic effect
Resveratrol anti-cancer, anti-mutagenic effect In January 1997, the United States University of Illinois at Chicago College of Pharmacy Professor John Pezzutos research team in the famous U.S. "Science" magazine, published an article entitled "Grapes of natural product anti-cancer activity of resveratrol," the paper, caused a sensation medical scientific community. Papers that resveratrol can inhibit cancer cell activity related to the process. As an antioxidant, anti-mutagenic agents and anti-inflammatory agent, resveratrol showed cancer chemopreventive ability to prevent cancer cell carcinoma lesions and prevent the proliferation of chromium can inhibit protein tyrosine kinase, kinase function by blocking from the anti-mutagenic effects, but also inhibit inflammation. Resveratrol can also inhibit inflammation. The cell inflammation associated with arthritis and other diseases. Resveratrol can also inhibit the protein tyrosine kinase tyrosine phosphorylation of the catalytic material. The kinases included in the regulation of mitotic cell signal transduction in the cytoplasm. The use of resveratrol inhibit protein tyrosine kinase, may function by blocking kinase sky anti-mutagenic effect. |
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